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Storytelling Workshops

Creative Writing

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SWEET Connections

We were thrilled to have you, the feedback was so positive. It was Unanimous that you were the highlight of our week!

Cecile Cormier, Make A Wish Canada

SWEET Words from Friends!

AD Scott and Hello Pudding Interactive Visit and Writing inspired and supported a school wide writing project. Gr 1-Gr 8. There is no other experience like this that I have seen as a teacher or administrator.

Principal Djan , HWDSB

AD Scott was amazing! The kids loved Hello Pudding and the positive messages and interactivity kept them engaged and asking for more! We can’t wait to have you back this summer and beyond!

Cynthia Bass, Stilecroft Superkids

Hello Pudding has become a tradition in my classroom. My students always have a great time and learn a lot. What an amazing concept and experience!

Kelsie Tulk , TDSB

Stay tuned for the full process video! Coming soon.

Hello Pudding and AD Scott took over my classroom and had my students laughing, role playing, asking questions, learning, and feeling empowered. Great messages and very interactive!

Elaine Jelbert, TDSB

Hello Pudding made a great splash, reminding us that the best voices belong to us, and the world is full of wonderful opportunities!

Roni Sardinha Singh, Kendellhurst Academy

The in school presentation was interactive and engaging! Students also loved the virtual reading that was customized to our school! Truly amazing!

Omari White, Prinicpal HWDSB

There are so many lessons, metaphors and symbolism with Hello Pudding. This is a great program for older students as well as the younger grades. Something for everyone!

Tanzilah Chowdhury, TDSB

Just Dessert

BOOK # 2

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BOOK # 3

Pudding is chocolate—right? So why does everyone at The Pie Hole Bakery act like Pudding doesn’t have the right flavour to be dessert?

Will Pudding end up on the wrong end of the spoon, or is there something even sweeter on the menu?

Maybe life isn’t about being picked… maybe it’s about picking yourself!

Chocolate Ice Cream

Cherry Amore

Chocolate Cake

Black

Black Licorice

Chocolate Fondue

Chicken Pudding

Old Gouda (OG)

All Dressed (AD)

Pretty Bad (PB)

Scoop

Guac Star

Today's Special

BOOK # 2

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BOOK # 3

Pudding is starving to stand out—desperately trying to find the right ingredients to be special!

From fancy toppings to full-on disguises (yes, even a chicken suit), Pudding seems willing to try anything to get noticed.

But with all that extra sauce, will Pudding miss the one ingredient that truly makes us all special in our own way? Grab a spoon and dig in to this hilarious story!

Shelf Life

BOOK # 1

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BOOK # 2

Once you notice something, you can’t un-notice it… and Pudding just spotted something BIG!

If looking the part is the key to belonging, it’s makeover time. But the more Pudding tries to a-dress the situation, the stickier things get!

Can Pudding break free or will Pudding stay stuck forever?

Just Dessert

About this Book

Pudding is chocolate—right? So why does everyone at The Pie Hole Bakery act like Pudding doesn’t have the right flavor to be dessert?

Will Pudding end up on the wrong end of the spoon, or is there something even sweeter on the menu?

Maybe life isn’t about being picked… maybe it’s about picking yourself!

BUY NOW

TODAY’S SPECIAL

SHELF LIFE

Today's Special

About this Book

Pudding is starving to stand out—desperately trying to be special but accidentally losing what makes Pudding… well, Pudding. (That was a mouthful!)

From fancy toppings to full-on disguises (yes, even a chicken suit), Pudding seems willing to try anything to get noticed.

But with all that extra sauce, will Pudding miss the one ingredient that truly makes him special?

BUY NOW

JUST DESSERT

SHELF LIFE

Shelf Life

About this Book

Once you notice something, you can’t un-notice it… and Pudding just spotted something BIG.

Suddenly, it all makes sense. Maybe that’s why Pudding is never picked for dessert. And maybe that’s why Black Licorice—safely behind glass—never seemed to worry.

If looking the part is the key to belonging, it’s makeover time. But the more Pudding tries to a-dress the situation, the stickier things get—literally.

Now, Pudding has an even bigger problem… and no easy way out. Can Pudding break free or will Pudding stay stuck forever?

BUY NOW

JUST DESSERT

TODAY’S SPECIAL